The Orangery

Enjoy a 2 or 3 course lunch or a simple afternoon tea in the Orangery Restaurant

Lunch Menu

2 courses £17.50
3 courses £23.00

Starter

- Terrine of confit chicken, with spiced pineapple pickle and mustard seed dressing
- Smoked salmon tartare with chilled cucumber and tomato consommé
- Sweet onion and black olive tart (v) with thyme and feta cheese
- Beef carpaccio with rocket and parmesan salad and a truffle oil dressing

Create salad (v)

Baby endive, roasted radicchio, char grilled courgette, pine nuts and caper berries with a sun blushed tomato dressing

Main Course

- Roasted fillet of salmon with pea risotto, spinach and summer truffle jus
- Pan fried breast of chicken with broad bean and puy lentil fricassee, fennel and parma ham wafers
- Roast sirloin of beef with a warm salad of new seasons potatoes, crushed rosemary, baby carrots and runner beans with a rosemary and balsamic reduction
- Pan fried aubergine with grilled fennel, baby tomatoes, shitake mushrooms, peas shoots, sweet pepper and basil dressing

Dessert

- Fine strawberry tart with soft cream
- Summer berry poached meringues with vanilla soup and almond praline
- Chocolate crème brulee, raspberry shortbread and sheep’s milk yoghurt
- Elderflower jelly with fresh strawberries, lemon balm custard and sponge fingers

Afternoon Tea

- £15 Standard Afternoon tea
- £20 Champagne Afternoon tea
- Miniature sandwiches
- Cakes
- Scones with clotted cream and jam
- Selection of tisans

The Crescent Room

LIFAF is pleased to present a new formal restaurant featuring continental cuisine in an elegant setting.

Coffee Bar

Espresso, Cappuccino and Coffee along with a selection of breakfast pastries, desserts and snacks